Gelatin From Halal Beef Skin for Pharmaceutical Capsules
Type
D-Aspartic Acid
Raw Material
Animal Skin/ Bone
Smell
Odorless
Name
Edible Gelatin
Transport Package
Standard
Specification
25kg/Bag
Trademark
Gainjoys
Origin
China
Reference Price
$ 3.60 - 4.05
Description
Product Description
1.Products that are natural, safe and healthy with multiple purposes.
2.It is a transparent and shiny particle with no impurities, ranging from light yellow to white in color.
3.It is a product of collagen hydrolysis. It is a high-protein and fat-free substance, without any cholesterol. It is a
natural and high-grade glue and food thickener that can absorb nutrients.
4.Gelatin's protein contains 18 amino acids, of which 7 are essential. The content of protein is more than 86%, while thecontent of water and inorganic salts is less than 14%.
5.Gelatin dissolves in hot water, but not in cold water. However, it can slowly swell and soften by absorbing water.
Gelatin can take in water equivalent to 5-10 times its own weight.
6.Gelatin has a wide range of applications in the food industry and capsule production.
What is gelatin?
Gelatin is pale yellow, unscented, flavorless, hydrolyzed and granular. Gelatin is extracted from fresh, unprocessed bovine hides/bones, and it is a high molecular weight protein (without fat and cholesterol) composed of 18 amino acids.
Because of its biodegradability, good biocompatibility and film-forming property, Gelatin is widely used as capsules material (hard capsules, soft capsules, micro capsules, etc.).
Edible Gelatin Application: You can use edible gelatin for various purposes, such as gummy candy, marshmallows, ham, yogurt, fining wine and juice, jelly, jelly bean, pastilles, caramels, toffees, licorice, cheese products, mousses, desserts, sour cream and canned products. Gummy Candy: 200-280 bloom Marshmallow: 220-260 bloom Yogurt: 160-220 bloom
Pharmaceutical Gelatin Application: Hard Capsule: 200~250 bloom Soft Capsule: 160~200 bloom Tablets: 120~160 bloom
About Edible Gelatin
Edible gelatin is a granular, hydrolyzed, odorless and tasteless substance with a pale yellow color. It is a high molecular
weight protein (without fat and cholesterol) that consists of 18 amino acids and is derived from bovine hides/bones. It has a jelly strength of 80-320 bloom, a mesh size of 8-60 and a viscosity of 1.0-5.0mpa.s. It is widely used in food industriesand pharmaceutical industries.
Edible Gelatin Application: Some of the uses of edible gelatin are gummy candy, marshmallows, ham, yogurt, fining wine and juice, jelly, jelly bean, pastilles, caramels, toffees, licorice, cheese products, mousses, desserts, sour cream and canned products.
Gummy Candy: 200-280 bloom
Marshmallow: 220-260 bloom Yogurt: 160-220 bloom.
Pharmaceutical Gelatin
Application: Hard Capsule: 200~250 bloom
Soft Capsule: 160~200 bloom Tablets: 120~160 bloom
Company Profile
We are located in the Northeast of China. Our factory covers an area of 3,000 square meters,
including 100,000-level clean workshop, independent laboratory, disinfection workshop, etc. We
are committed to coatings and paints and other related products in the field. We have our own
research laboratories and factories, providing various special chemicals according to customers'
requirements. We can provide manufacturing services from laboratories to pilot plants, and
ultimately achieve full commercialization. We have established good and reliable business
relationship with many well-known companies all over the world relying on good reputation and
high-quality service.
Packing & Delivery
Contact us
FAQ
Q1: Can i get some samples?
A: Yes,we can supply the free sample, but the shipping cost be paid by our customers.