Model NO.
Gelken-Fish Gelatin
Storage Method
Should Be Stored in The Sealed Containers in Cold
Type
Emulsifiers, Nutrition Enhancers, Stabilizers, Thi
Application
Gummy Candy, Marshmallows, Yogurt, Jelly, Jelly Be
Raw Material
Fish Skin/ Bone
Total Bacteria Count
<10 Cfu/G
Transparency (5%)
> 500 mm
Transport Package
25kg/Bag, Woven Bag Outside and PE Bag Inside.
Production Capacity
5000 Tons Per Year