99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder

Model NO.
Pharm002
Transport Package
by Sea in Container
Specification
25kg/drum, 1kg/foil Bag
Trademark
ALLRIGHT G. C.
Origin
Shandong
HS Code
2936270020
Production Capacity
5000 Kilogram/ Month
Reference Price
$ 1.80 - 4.50
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Product Description


99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder
99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder
 
Product Name  Vitamin C Ascorbic Acid Powder
CAS No.  50-81-7
Purity  99%
Appearance  White Powder
Molecular Formula  C6H8O6
EINECS No.  200-066-2
Description: Vitamin C is a colorless crystal, odourless, acidic taste. Soluble in water and ethanol. Stable in dry air , and its solution is not stable. As well as, vitamin C takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries and increase body resistance 
 
99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder Function
Vitamin C is widely used in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects:
1)Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell. 
2)Prevent formation of nitrous amine from nitrous acid in meat products. 
3)Improve dough quality and make baked food expand to its maximum. 
4Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures. 
5)Used as nutritional element in additives,Feed additives.
 
99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder Application
  1.Food Grade: As antioxidant and food nutrition enhancer, Vitamin C is used in flour product, beer, candy, jam, can, drink, dairy products 
2.Medicine Grade: Vitamin medicines, prevent scurvy, and a various of drugs for acute or chronic infectious diseases, purpura, dental caries, gingival abscess, anemia 
3.Cosmetic Material: Vitamin C can promote collagen formation, its antioxidation, can restrain pigment spots
 
99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder 99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder Certificate of Analysis
Characteristics White Crystalline Powder Conform
Identification Positive Reaction Positive
Melting Point About 190°C 191.1°C
PH 2.1-2.6 2.46
Copper ≤5ppm 5ppm
Heavy Metals ≤10ppm <10ppm
Mercury <0.1mg/kg <0.1mg/kg
Lead <2mg/kg <2mg/kg
Arsenic ≤3ppm <3ppm
Oxalic Acid ≤0.2% <0.2%
Iron ≤2ppm <2ppm
Loss of Drying ≤0.4% 0.03%
Sulphate Ash(Residue On Ignition) ≤0.1% <0.1%
Specific Optical Rotation +20.5°-+21.5° +21.15°
Assay 99.0%-100.5% 99.86%
Residual Solvents Methanol:≤3000 ppm <100ppm
Total plate count ≤1000 cfu/g <10 cfu/g
Yeasts& molds ≤100 cfu/g <10 cfu/g



99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder


99% Vitamin C CAS 50-81-7 Food Grade Vc Ascorbic Acid Powder

 

Pharmaceutical Intermediate

GOUV.NE, 2023